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Whey Butter - Unsalted
Manufactured from whey cream produced in the manufacture of natural cheeses.
| Characteristic | Clean taste, light yellow colour, uniform appearance, smooth texture, shelf life of approx 2 years if keptat -18°C. Excellent flavour profile Naturally spreadable |
| Shelf Life | Approximately 2 years when stored at -18°C. |
| Packaging | Butter is packed in single-walled corrugated fibre board boxes with polythene liners. Net weight 25kg. |
| Applications | Bakery & Confectionery . Ice cream |
